Starch in food : structure, function and applications
Saved in:
| Other Authors | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Boca Raton :
CRC Press,
c2004
|
| Series | Woodhead Publishing in food science and technology
|
| Subjects | |
| ISBN | 0849325552 1855737310 |
| Physical Description | ivi, 605 s. : il. ; 24 cm |
Cover
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