Food and nutritional toxicology

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Bibliographic Details
Main Author Omaye, Stanley T. (Author)
Format Book
LanguageEnglish
Published Boca Raton : CRC Press, c2004
Subjects
toxikologie potravin
nutriční toxikologie
kontaminace potravin
bezpečnost potravin
food toxicology
nutritive toxicology
food contaminantion
food safety
učebnice
textbooks
ISBN1587160714
Physical Description319 s. : il. ; 24 cm

Cover

ikona Nápověda Glossary of Terms
Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 615.9/OMAYE,S.T.

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