Encyclopedia of meat sciences

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Bibliographic Details
Other Authors	Klinth Jensen, Werner (Editor), Devine, Carrick (Editor), Dikeman, Michael, 1943- (Editor)
Format	Book
Language	English
Published	Amsterdam : Elsevier/Academic Press, c2004
Edition	1st ed.
Subjects	maso zpracování masa masný průmysl meat meat processing meat industry encyklopedie encyclopedias
ISBN	012464970X 0-12-464971-8 0-12-464972-6 0-12-464973-4
Physical Description	3 sv. (1473 s.) : il. ; 28 cm

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