Technologie šumivých vín

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Bibliographic Details
Main Author	Voldřich, Rudolf (Author)
Format	Book
Language	Czech
Published	Praha : SNTL, 1984
Edition	Vyd. 1.
Subjects	kvašení nápoje potravinářská technologie víno
Physical Description	238 s. : il.

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status 30 days	More Information	Location Open access collection	Call Number 664/VOLDŘICH,R.
Status 30 days	More Information	Location Open access collection	Call Number 664/VOLDŘICH,R.