Holdings: Standard methods for the examination of dairy products

Standard methods for the examination of dairy products

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Bibliographic Details
Other Authors:	Marshall, Robert T. (Editor)
Format:	Book
Language:	English
Published:	Washington : American Public Health Association, 1992
Edition:	16th edition
Subjects:	mléčné výrobky mléko analýza potravin analytické metody potravinářská mikrobiologie kvalita potravin dairy products milk food analysis analytical methods food microbiology food quality příručky handbooks, manuals, etc
ISBN:	0875532101 0-87553-208-X
Physical Description:	xix, 546 stran : ilustrace ; 23 cm

Cover

Cover Image

Table of contents

Glossary of Terms

Status	Description	Location	Call Number
Status In house loan	Description Location	Study room - 3rd floor	Call Number	664/STANDARD

Status	Description	Location	Call Number
In house loan		Study room - 3rd floor	664/STANDARD