Nanotechnology in food packaging and preservation : principles and practical application

"This book provides a comprehensive overview of the use of nanotechnology in food preservation, food packaging, and the development of novel preservation methods. The chapters focus on applications of nanotechnology in active food packaging, modified atmosphere packaging, and the development of...

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Bibliographic Details
Other Authors Ahmed, Shakeel, 1989- (Editor), Ullah, Aman (Professor of chemical sciences) (Editor)
Format Electronic eBook
LanguageEnglish
Published Boca Raton : CRC Press, 2026.
EditionFirst edition.
Subjects
Online AccessFull text
ISBN9781032677422
9781040405147
9781040405086
9781032677408
9781032677439
Physical Description1 online zdroj.

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