Microbial biotechnology in food processing and health : advances, challenges, and potential

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Bibliographic Details
Other Authors	Verma, Deepak Kumar, 1986- (Editor), Patel, Ami R. (Editor), Billoria, Sudhanshu (Editor), Kaushik, Geetanjali (Editor), Kaur, Maninder (Editor)
Format	Book
Language	English
Published	Palm Bay, FL : Apple Academic Press, 2023
Edition	First edition
Subjects	potravinářská mikrobiologie potravní doplňky potravinářská technologie mikrobiální biotechnologie probiotika metabolity food microbiology dietary supplements food technology microbial biotechnology probiotics metabolites kolektivní monografie collective monographs
ISBN	978-1-77463-728-9
Physical Description	xxvi, 362 stran : ilustrace ; 25 cm

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status In house loan	More Information	Location Study room - 3rd floor	Call Number 664/MICROBIAL