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|a Bhattacharya, Suvendu
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|a Snack foods :
|b processing and technology /
|c Suvendu Bhattacharya
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|a London :
|b Academic Press, an imprint of Elsevier,
|c [2023]
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|c ©2023
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| 300 |
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|a xviii, 550 stran :
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