Holdings: Sustainable food processing and engineering challenges

Sustainable food processing and engineering challenges

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Bibliographic Details
Other Authors:	Galanakis, Charis M. (Editor)
Format:	Book
Language:	English
Published:	London : Academic Press, an imprint of Elsevier, [2021]
Subjects:	potravinářská technologie výroba potravin food technology food production sborníky papers of several authors
ISBN:	978-0-12-822714-5
Physical Description:	xviii, 375 stran : ilustrace ; 25 cm

Status	Description	Location	Call Number
Status In house loan	Description Location	Study room - 3rd floor	Call Number	664/SUSTAINABLE

Status	Description	Location	Call Number
In house loan		Study room - 3rd floor	664/SUSTAINABLE