Present knowledge in nutrition : clinical and applied topics in nutrition. volume 2 /

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Bibliographic Details
Other Authors Marriott, Bernadette P. (Editor), Birt, Diane F. (Editor), Stallings, Virginia A. (Editor), Yates, Allison A. (Editor)
Format Book
LanguageEnglish
Published London : Academic press, an imprint of Elsevier, [2020]
EditionEleventh edition
Subjects
nutriční terapie
klinická výživa
výživa člověka
výživový stav organismu
nutritive therapy
artificial feeding
human nutrition
nutritive condition
sborníky
papers of several authors
ISBN978-0-12-818460-8
Physical Descriptionxix, 650 stran : ilustrace ; 30 cm

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TOC from ObalkyKnih.cz
More Information
Bibliography:Obsahuje bibliografie a rejstřík
ISBN:978-0-12-818460-8
Physical Description:xix, 650 stran : ilustrace ; 30 cm

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