Foodsaving in Europe : At the Crossroad of Social Innovation
This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations. It offers an informed and rich discussion in understanding the collaboration between pr...
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| Corporate Author | |
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| Other Authors | , , , |
| Format | Electronic eBook |
| Language | English |
| Published |
Cham :
Springer International Publishing : Imprint: Palgrave Macmillan,
2017.
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| Subjects | |
| Online Access | Full text |
| ISBN | 9783319565552 |
| DOI | 10.1007/978-3-319-56555-2 |
| Physical Description | IX, 164 p. 25 illus. online resource. |