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Vliet, Ton van
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Rheology and fracture mechanics of foods
by
Vliet, Ton van
Year of Publication
2014
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Rheology and fracture mechanics of foods
by
Vliet, Ton van
Year of Publication
2014
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Food colloids, biopolymers and materials
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2003
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Food colloids, biopolymers and materials
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2003
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Related Subjects
Food
Biopolymers
Colloids
Composition
Analysis
Fracture mechanics
Rheology
deformace
deformations (mechanics)
food
food physics
fracture mechanics
fyzikální vlastnosti potravin
lomová mechanika
potraviny
reologie
rheology
