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Probiotics in food safety and human health

by Goktepe, Ipek
Year of Publication 2005

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Advances in thermal and non-thermal food preservation

Year of Publication 2007
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Microbial stress adaptation and food safety

Year of Publication 2003

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Control of foodborne microorganisms

Year of Publication 2001

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Microbial safety of minimally processed foods

Year of Publication 2003

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