Showing
1 - 1
results of
1
Skip to content
Catalog K.UTB
Čeština
Login
TBU Catalog
e-resources
E-THESES
All Fields
Title
Author
Subject
ISBN/ISSN
Find
Advanced Search
Author
Jeantet, Romain, 1970-
Showing
1 - 1
results of
1
Refine Results
Results per page
10
20
40
60
80
100
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Loading…
Analytical methods for food and dairy powders
by
Schuck, Pierre
,
Dolivet, Anne
,
Jeantet, Romain, 1970
-
Year of Publication
2012
Call Number
Loading…
Full text
Electronic
eBook
Save to List
Saved in:
RSS Feed
Email Search
Search History
Related Subjects
analytical methods
analytické metody
analýza potravin
dairy products
dehydratace
dehydration
drying
food
food analysis
food drying
mléčné výrobky
potraviny
sušení
sušení potravin
