Dairy engineering : advanced technologies and their applications
Year of Publication 2017
Full text
Electronic
eBook
Advances in food process engineering : novel processing, preservation, and decontamination of foods
Year of Publication 2023
Full text
Electronic
eBook
Functional polymeric composites : macro to nanoscales
Year of Publication 2018
Full text
Electronic
eBook
The Routledge handbook of tourism experience management and marketing
Year of Publication 2020
Full text
Electronic
eBook
Engaging theories in interpersonal communication : multiple perspectives
Year of Publication 2022
Full text
Electronic
eBook
Managing digital transformation : understanding the strategic process
Year of Publication 2021
Full text
Electronic
eBook
Nanotechnology for sustainable agriculture : an innovative and eco-friendly approach
Year of Publication 2024
Full text
Electronic
eBook
The chemistry of milk and milk products : physicochemical properties, therapeutic characteristics, and processing methods
Year of Publication 2023
Full text
Electronic
eBook
An introduction to childhood and youth studies and psychology
Year of Publication 2023
Full text
Electronic
eBook
Enzyme inactivation in food processing : technologies, materials, and applications
Year of Publication 2023
Full text
Electronic
eBook