Nutraceuticals in health and disease prevention
Year of Publication 2001
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Handbook of Listeria monocytogenes
Year of Publication 2008
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Bioprocesses and biotechnology for functional foods and nutraceuticals
Year of Publication 2004
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Advanced technologies for meat processing
Year of Publication 2006
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Reviews in food and nutrition toxicity
Year of Publication 2003
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Modeling microbial responses in foods
Year of Publication 2004
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Dietary supplements of plant origin a nutrition and health approach
Year of Publication 2003
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Microbial safety of minimally processed foods
Year of Publication 2003
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Phytochemicals nutrient-gene interactions
Year of Publication 2006
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Development and uses of biofortified agricultural products
Year of Publication 2008
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Thermal food processing new technologies and quality issues
Year of Publication 2006
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