尚怀国, 周泽宇, 施蕊, 兰宗宝, 冷杨, & 李彪. (2021). 澳洲坚果青皮发酵肥对茶园土壤养分和茶叶品质的影响. 南方农业学报, 52(7), 1877-1886. https://doi.org/10.3969/j.issn.2095-1191.2021.07.017
Chicago Style (17th ed.) Citation尚怀国, 周泽宇, 施蕊, 兰宗宝, 冷杨, and 李彪. "澳洲坚果青皮发酵肥对茶园土壤养分和茶叶品质的影响." 南方农业学报 52, no. 7 (2021): 1877-1886. https://doi.org/10.3969/j.issn.2095-1191.2021.07.017.
MLA (9th ed.) Citation尚怀国, et al. "澳洲坚果青皮发酵肥对茶园土壤养分和茶叶品质的影响." 南方农业学报, vol. 52, no. 7, 2021, pp. 1877-1886, https://doi.org/10.3969/j.issn.2095-1191.2021.07.017.
Warning: These citations may not always be 100% accurate.