时俊帅, 陈双林, 郭子武, & 高平珍. (2018). 3个海拔梯度对高节竹笋品质的影响. 林业科学研究, 31(4), 113-117. https://doi.org/10.13275/j.cnki.lykxyj.2018.04.016
Chicago Style (17th ed.) Citation时俊帅, 陈双林, 郭子武, and 高平珍. "3个海拔梯度对高节竹笋品质的影响." 林业科学研究 31, no. 4 (2018): 113-117. https://doi.org/10.13275/j.cnki.lykxyj.2018.04.016.
MLA (9th ed.) Citation时俊帅, et al. "3个海拔梯度对高节竹笋品质的影响." 林业科学研究, vol. 31, no. 4, 2018, pp. 113-117, https://doi.org/10.13275/j.cnki.lykxyj.2018.04.016.
Warning: These citations may not always be 100% accurate.