The Development of Cereal Bars with Dried Anchovy for Chinese Customer Using Check All That Apply (CATA) Analysis for Liking and Disliking

Today, energy bars are consumed not only as snacks but also as meal replacement foods. Convenience and nutritional supplementation are the main factors accounting for the increasing use of energy bars. Two hundred Chinese customers who attended the China Fisheries & Seafood Exposition in China,...

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Bibliographic Details
Published inJournal of the Korean Society of Food Culture Vol. 36; no. 3; pp. 247 - 255
Main Authors Ji Eun Oh, Hei-Ryeo Yoon
Format Journal Article
LanguageEnglish
Published 한국식생활문화학회 30.06.2021
Subjects
생활과학
CATA
Development of cereal bar
korean-styled seasoning
anchovy
chinese customer
Online AccessGet full text
ISSN1225-7060
2288-7148

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Table of Contents:
  • Abstract I. Introduction II. Materials and Methods 1. Samples 2. Investigation contents 3. Survey period and panel selection 4. Statistical analysis III. Results 1. Demographic characteristics 2. Cereal bar acceptance and degree of balance byproducts 3. CATA analysis on the cereal bar 4. CA analysis on cereal bar IV. Discussion References