塩化亜鉛配合の液体歯磨ハイザックNリンスの口臭抑制効果
[Purpose] The purpose of this study was to clarify the effectiveness of HI-ZAC oral rinse in reducing oral malodor.[Patients and Methods] The study population included seven patients whose volatile sulfur compound (VSC) levels exceeded the reference values (hydrogen sulfide [H2S] >112 ppb or meth...
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Published in | ORAL THERAPEUTICS AND PHARMACOLOGY Vol. 36; no. 3; pp. 108 - 112 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | Japanese |
Published |
JAPANESE SOCIETY OF ORAL THERAPEUTICS AND PHARMACOLOGY
2017
日本歯科薬物療法学会 |
Subjects | |
Online Access | Get full text |
ISSN | 0288-1012 1884-4928 |
DOI | 10.11263/jsotp.17.14 |
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Abstract | [Purpose] The purpose of this study was to clarify the effectiveness of HI-ZAC oral rinse in reducing oral malodor.[Patients and Methods] The study population included seven patients whose volatile sulfur compound (VSC) levels exceeded the reference values (hydrogen sulfide [H2S] >112 ppb or methyl mercaptan [CH3SH] >26ppb) at the first measurement using an Oral ChromaTM device. Patients were advised to omit their usual oral hygiene practice, and to not ingest any food or drink on the day of assessment. To evaluate the effects of tooth brushing in reducing oral malodor, the subjects' VSC levels were measured after tooth brushing (the second measurement). After the second measurement, the subjects rinsed their mouths with 5mL of HI-ZAC oral rinse;the VSC levels were measured immediately after rinsing (the third measurement) to evaluate the effects of HI-ZAC oral rinse on halitosis.[Results] The results showed that tooth brushing did not reduce the VSC levels to a statistically significant extent. A Friedman test followed by multiple comparison testing using a Wilcoxon signedrank test with Bonferroni correction was performed to evaluate the changes in VSC levels. This revealed significant changes in the H2S value from the first to third measurements (P<0.05) and from the second to third measurements (P<0.05), confirming that the HI-ZAC oral rinse was highly effective for reducing VSC levels. All of the subjects showed a CH3SH level of 0 ppb after rinsing with HI-ZAC oral rinse.[Conclusion] HI-ZAC oral rinse was therefore found to be useful for reducing halitosis. |
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AbstractList | [Purpose] The purpose of this study was to clarify the effectiveness of HI-ZAC oral rinse in reducing oral malodor.[Patients and Methods] The study population included seven patients whose volatile sulfur compound (VSC) levels exceeded the reference values (hydrogen sulfide [H2S] >112 ppb or methyl mercaptan [CH3SH] >26ppb) at the first measurement using an Oral ChromaTM device. Patients were advised to omit their usual oral hygiene practice, and to not ingest any food or drink on the day of assessment. To evaluate the effects of tooth brushing in reducing oral malodor, the subjects' VSC levels were measured after tooth brushing (the second measurement). After the second measurement, the subjects rinsed their mouths with 5mL of HI-ZAC oral rinse;the VSC levels were measured immediately after rinsing (the third measurement) to evaluate the effects of HI-ZAC oral rinse on halitosis.[Results] The results showed that tooth brushing did not reduce the VSC levels to a statistically significant extent. A Friedman test followed by multiple comparison testing using a Wilcoxon signedrank test with Bonferroni correction was performed to evaluate the changes in VSC levels. This revealed significant changes in the H2S value from the first to third measurements (P<0.05) and from the second to third measurements (P<0.05), confirming that the HI-ZAC oral rinse was highly effective for reducing VSC levels. All of the subjects showed a CH3SH level of 0 ppb after rinsing with HI-ZAC oral rinse.[Conclusion] HI-ZAC oral rinse was therefore found to be useful for reducing halitosis. |
Author | 吉野 陽子 前田 伸子 Yamamoto Ken 中川 洋一 八島 章博 鶴本 明久 中村 幸香 角田 衣理加 |
Author_FL | Nakagawa Yoichi Nakamura Sachika Kakuta Erika Maeda Nobuko 山本 健 Yoshino Yoko Tsurumoto Akihisa Yashima Akihiro |
Author_FL_xml | – sequence: 1 fullname: Nakamura Sachika – sequence: 2 fullname: Yashima Akihiro – sequence: 3 fullname: Kakuta Erika – sequence: 4 fullname: 山本 健 – sequence: 5 fullname: Yoshino Yoko – sequence: 6 fullname: Tsurumoto Akihisa – sequence: 7 fullname: Maeda Nobuko – sequence: 8 fullname: Nakagawa Yoichi |
Author_xml | – sequence: 1 fullname: 中村 幸香 organization: Department of Clinical Pathophysiology, Tsurumi University Dental Hospital | 鶴見大学歯学部附属病院口腔機能診療科 | Department of Oral Microbiology, Tsurumi University School of Dental Medicine | 鶴見大学歯学部口腔微生物学講座 | Yamato Ekimae Dental Clinic | 大和駅前歯科 – sequence: 2 fullname: 八島 章博 organization: Department of Clinical Pathophysiology, Tsurumi University Dental Hospital | 鶴見大学歯学部附属病院口腔機能診療科 | Department of Periodontology, Tsurumi University School of Dental Medicine | 鶴見大学歯学部歯周病学講座 – sequence: 3 fullname: 角田 衣理加 organization: 鶴見大学歯学部附属病院口腔機能診療科 | Department of Clinical Pathophysiology, Tsurumi University Dental Hospital | Department of Oral Microbiology, Tsurumi University School of Dental Medicine | 鶴見大学歯学部口腔微生物学講座 – sequence: 4 fullname: Yamamoto Ken organization: Department of Clinical Pathophysiology, Tsurumi University Dental Hospital | 鶴見大学歯学部附属病院口腔機能診療科 | Department of Community Dentistry, Tsurumi University School of Dental Medicine | 鶴見大学歯学部地域歯科保健学 – sequence: 5 fullname: 吉野 陽子 organization: Department of Nutrition and Dietetics, Sagami Womenʼs University | 相模女子大学栄養科学部応用栄養学研究室 – sequence: 6 fullname: 鶴本 明久 organization: Department of Community Dentistry, Tsurumi University School of Dental Medicine | 鶴見大学歯学部地域歯科保健学 – sequence: 7 fullname: 前田 伸子 organization: Department of Oral Microbiology, Tsurumi University School of Dental Medicine | 鶴見大学歯学部口腔微生物学講座 – sequence: 8 fullname: 中川 洋一 organization: Department of Clinical Pathophysiology, Tsurumi University Dental Hospital | 鶴見大学歯学部附属病院口腔機能診療科 |
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SubjectTerms | (VSC) Volatile sulfur compounds Halitosis HI-ZAC oral rinse Oral Chroma Tongue cleaning |
Title | 塩化亜鉛配合の液体歯磨ハイザックNリンスの口臭抑制効果 |
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