Study of the suppressive effect of water-soluble sol-type glucomannan on blood glucose elevation

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Bibliographic Details
Published inNew diet therapy Vol. 40; no. 1; pp. 11 - 15
Main Authors Nishizawa, Kaho, Yoritama, Masahiro, Ueda, Fukuhiro, Shiota, Takashi, Nakamura, Tomiyo, Asami, Yuya, Yasuda, Tomomi, Yamazaki, Masayuki, Kusunoki, Takashi
Format Journal Article
LanguageJapanese
Published The Japanese Clinical Nutrition Association 2024
一般社団法人 日本臨床栄養協会
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ISSN0910-7258
2434-7159
DOI10.32270/jcna.40.1_11

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ISSN:0910-7258
2434-7159
DOI:10.32270/jcna.40.1_11