Nishizawa, K., Yoritama, M., Ueda, F., Shiota, T., Nakamura, T., Asami, Y., . . . Kusunoki, T. (2024). Study of the suppressive effect of water-soluble sol-type glucomannan on blood glucose elevation. New diet therapy, 40(1), 11-15. https://doi.org/10.32270/jcna.40.1_11
Chicago Style (17th ed.) CitationNishizawa, Kaho, Masahiro Yoritama, Fukuhiro Ueda, Takashi Shiota, Tomiyo Nakamura, Yuya Asami, Tomomi Yasuda, Masayuki Yamazaki, and Takashi Kusunoki. "Study of the Suppressive Effect of Water-soluble Sol-type Glucomannan on Blood Glucose Elevation." New Diet Therapy 40, no. 1 (2024): 11-15. https://doi.org/10.32270/jcna.40.1_11.
MLA (9th ed.) CitationNishizawa, Kaho, et al. "Study of the Suppressive Effect of Water-soluble Sol-type Glucomannan on Blood Glucose Elevation." New Diet Therapy, vol. 40, no. 1, 2024, pp. 11-15, https://doi.org/10.32270/jcna.40.1_11.