Kunugi, H., Kasahara, K., Miyamoto, K., & Segawa, K. (2024). Dietary guidance for patients with depressive disorder: A retrospective study focusing on factors associated with discontinuation. New diet therapy, 40(1), 3-10. https://doi.org/10.32270/jcna.40.1_3
Chicago Style (17th ed.) CitationKunugi, Hiroshi, Kohei Kasahara, Kayoko Miyamoto, and Kazuhiko Segawa. "Dietary Guidance for Patients with Depressive Disorder: A Retrospective Study Focusing on Factors Associated with Discontinuation." New Diet Therapy 40, no. 1 (2024): 3-10. https://doi.org/10.32270/jcna.40.1_3.
MLA (9th ed.) CitationKunugi, Hiroshi, et al. "Dietary Guidance for Patients with Depressive Disorder: A Retrospective Study Focusing on Factors Associated with Discontinuation." New Diet Therapy, vol. 40, no. 1, 2024, pp. 3-10, https://doi.org/10.32270/jcna.40.1_3.