Raiten, D. J., Ashour, F. A. S., Ross, A. C., Meydani, S. N., Dawson, H. D., Stephensen, C. B., . . . van Ommen, B. (2015). Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE)1–5. The Journal of nutrition, 145(5), 1039S-1108S. https://doi.org/10.3945/jn.114.194571
Chicago Style (17th ed.) CitationRaiten, Daniel J., Fayrouz A Sakr Ashour, A Catharine Ross, Simin N. Meydani, Harry D. Dawson, Charles B. Stephensen, Bernard J. Brabin, Parminder S. Suchdev, and Ben van Ommen. "Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE)1–5." The Journal of Nutrition 145, no. 5 (2015): 1039S-1108S. https://doi.org/10.3945/jn.114.194571.
MLA (9th ed.) CitationRaiten, Daniel J., et al. "Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE)1–5." The Journal of Nutrition, vol. 145, no. 5, 2015, pp. 1039S-1108S, https://doi.org/10.3945/jn.114.194571.