Phage biocontrol: Enhancing food safety through effective pathogen reduction - Pujato, Silvina Alicia; Briggiler-Marcó, Mariángeles; Mercanti, Diego Javier (Advances in food and nutrition research, 2025)
Keywords: Antimicrobial resistance; Bacteriophage biocontrol; Bacteriophages - physiology; Biofilm disruption; Biological Control Agents; Food Handling; Food Microbiology; Food safety; Food Safety - methods; Foodborne Diseases - microbiology; Foodborne Diseases - prevention & control; Humans; Listeria monocytogenes - virology; Pathogen reduction; Sustainable food preservation; Sustainable food preservation; Bacteriophage biocontrol; Food safety; Pathogen reduction; Antimicrobial resistance; Biofilm disruption