Quality grading of grapes coated with Farsi gum and hemp seed oil emulsion based on surface defects using RGB and binary images - Mohsen Zandi; Ali Ganjloo; Mandana Bimakr; Abolfazl Gharebaghi (Majallah-i pizhūhishhā-yi ʻulūm va ṣanāyiʻ-i ghaz̲āyī-i Īrāni, 2022)
Keywords: coating; grading; grape; hemp seed oil; image processing; surface defects