APA (7th ed.) Citation

Jiang, Z., Sun, T., He, Y., Gou, W., Zuo, L., Fu, Y., . . . Zheng, J. (2020). Dietary fruit and vegetable intake, gut microbiota, and type 2 diabetes: Results from two large human cohort studies. BMC medicine, 18(1), 371-11. https://doi.org/10.1186/s12916-020-01842-0

Chicago Style (17th ed.) Citation

Jiang, Zengliang, et al. "Dietary Fruit and Vegetable Intake, Gut Microbiota, and Type 2 Diabetes: Results from Two Large Human Cohort Studies." BMC Medicine 18, no. 1 (2020): 371-11. https://doi.org/10.1186/s12916-020-01842-0.

MLA (9th ed.) Citation

Jiang, Zengliang, et al. "Dietary Fruit and Vegetable Intake, Gut Microbiota, and Type 2 Diabetes: Results from Two Large Human Cohort Studies." BMC Medicine, vol. 18, no. 1, 2020, pp. 371-11, https://doi.org/10.1186/s12916-020-01842-0.