Consumption of medium- and long-chain triacylglycerols decreases body fat and blood triglyceride in Chinese hypertriglyceridemic subjects - Xue, C; Liu, Y; Wang, J; Zhang, R; Zhang, Y; Zhang, J; Zheng, Z; Yu, X; Jing, H; Nosaka, N; Arai, C; Kasai, M; et al. (European journal of clinical nutrition, 2009)
Keywords: Abdominal Fat; Adiponectin; Adiponectin - blood; Adipose tissues; administration & dosage; analysis; anthropometric measurements; Asian people; Biochemical markers; Biological and medical sciences; Biomarkers; Biomarkers - blood; Blood; blood lipids; body composition; Body fat; Body mass index; Body size; Body Weight; Caprylates; Caprylates - analysis; Carbohydrates; chemistry; China; Chinese people; Cholesterol; Clinical Nutrition; Clinical outcomes; Clinical trials; Computed tomography; Consumption; Decanoates; Decanoates - analysis; Diet; diet therapy; diet-related diseases; dietary fat; Dietary Fats, Unsaturated; Dietary Fats, Unsaturated - administration & dosage; Dietary Fats, Unsaturated - therapeutic use; dietary supplements; Disorders of blood lipids. Hyperlipoproteinemia; Double-Blind Method; Energy; Epidemiology; experimental diets; Fatty Acids; Fatty Acids - analysis; Feeding. Feeding behavior; Fundamental and applied biological sciences. Psychology; human diseases; human nutrition; Humans; Hyperlipidemia; Hypertriglyceridemia; Hypertriglyceridemia - diet therapy; Internal Medicine; Leptin; Leptin - blood; Lipids; Lipids - blood; long chain triacylglycerols; Medical sciences; Medicine; Medicine & Public Health; medium chain triacylglycerols; Metabolic Diseases; Nutrition; original-article; Physical activity; Physical Exertion; Properties; Public Health; Subcutaneous Fat; therapeutic use; Tomography, X-Ray Computed; triacylglycerols; Triglycerides; Triglycerides - administration & dosage; Triglycerides - blood; Triglycerides - chemistry; Triglycerides - therapeutic use; Vertebrates: anatomy and physiology, studies on body, several organs or systems; Weight reduction; China; hypertriglyceridemia; medium- and long-chain triacylglycerol; Chinese; blood triglyceride; body fat; Consumption; Human; Long chain; Lipids; Metabolic diseases; Hyperlipoproteinemia; Lipoprotein; Medium chain; Triglyceride; Enzymopathy