Huang, H., Brooks, B. W., Lowman, R., & Carrillo, C. D. (2015). Campylobacter species in animal, food, and environmental sources, and relevant testing programs in Canada. Canadian journal of microbiology, 61(10), 701-721. https://doi.org/10.1139/cjm-2014-0770
Chicago Style (17th ed.) CitationHuang, Hongsheng, Brian W. Brooks, Ruff Lowman, and Catherine D. Carrillo. "Campylobacter Species in Animal, Food, and Environmental Sources, and Relevant Testing Programs in Canada." Canadian Journal of Microbiology 61, no. 10 (2015): 701-721. https://doi.org/10.1139/cjm-2014-0770.
MLA (9th ed.) CitationHuang, Hongsheng, et al. "Campylobacter Species in Animal, Food, and Environmental Sources, and Relevant Testing Programs in Canada." Canadian Journal of Microbiology, vol. 61, no. 10, 2015, pp. 701-721, https://doi.org/10.1139/cjm-2014-0770.