Fungal biodegradation of low-density polyethylene using consortium of Aspergillus species under controlled conditions
Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and...
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| Published in | Heliyon Vol. 7; no. 5; p. e07008 |
|---|---|
| Main Authors | , , , , , , |
| Format | Journal Article |
| Language | English |
| Published |
Elsevier Ltd
01.05.2021
Elsevier |
| Subjects | |
| Online Access | Get full text |
| ISSN | 2405-8440 2405-8440 |
| DOI | 10.1016/j.heliyon.2021.e07008 |
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| Abstract | Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days.
Biodegradation, Polyethylene, Fungi, Aspergillus niger, Aspergillus oryzae, Aspergillus flavus, LDPE, SEM, FT-IR |
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| AbstractList | Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days. Biodegradation, Polyethylene, Fungi, Aspergillus niger, Aspergillus oryzae, Aspergillus flavus, LDPE, SEM, FT-IR Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days. Biodegradation, Polyethylene, Fungi, Aspergillus niger, Aspergillus oryzae, Aspergillus flavus, LDPE, SEM, FT-IR Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days.Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days. Low-Density polyethylene is subject to biodegradation using a fungal consortium comprising of Aspergillus niger, Aspergillus flavus and Aspergillus oryzae under laboratory conditions. The extent of biodegradation has been compared with the use of potato dextrose broth and czapek dox broth media and also in the presence and absence of Tween 80 additive. Biodegradation was performed replacing the sucrose in czapek dox broth with shredded Low-Density polyethylene as well. The biodegradation was carried out for a period of 55 days. The degree of biodegradation has been analyzed using the loss of weight, FT-IR, and SEM analysis. A maximum weight loss of 26.15% was obtained by using potato dextrose broth over a period of 55 days. |
| ArticleNumber | e07008 |
| Author | Entoori, Keshamma Shrikrishna, Aniruddh DSouza, Glen Cletus Ullanat, Varun Sheriff, Ryna Shireen Joshi, Anupama V. Hiremath, Lingayya |
| Author_xml | – sequence: 1 givenname: Glen Cletus orcidid: 0000-0001-5938-342X surname: DSouza fullname: DSouza, Glen Cletus email: gdsouza6@uwo.ca organization: Department of Chemical Engineering, R V College of Engineering, Bengaluru, 560059 India – sequence: 2 givenname: Ryna Shireen surname: Sheriff fullname: Sheriff, Ryna Shireen organization: Department of Biotechnology, R V College of Engineering, Bengaluru, 560059 India – sequence: 3 givenname: Varun surname: Ullanat fullname: Ullanat, Varun organization: Department of Biotechnology, R V College of Engineering, Bengaluru, 560059 India – sequence: 4 givenname: Aniruddh orcidid: 0000-0001-6543-1555 surname: Shrikrishna fullname: Shrikrishna, Aniruddh organization: Department of Chemical Engineering, R V College of Engineering, Bengaluru, 560059 India – sequence: 5 givenname: Anupama V. surname: Joshi fullname: Joshi, Anupama V. organization: Department of Chemical Engineering, R V College of Engineering, Bengaluru, 560059 India – sequence: 6 givenname: Lingayya surname: Hiremath fullname: Hiremath, Lingayya email: lingayah@rvce.edu.in organization: Department of Biotechnology, R V College of Engineering, Bengaluru, 560059 India – sequence: 7 givenname: Keshamma surname: Entoori fullname: Entoori, Keshamma organization: Department of Biochemistry, Maharani's Science College for Women, Bengaluru, 560001 India |
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| Keywords | Biodegradation Fungi Polyethylene Aspergillus flavus Aspergillus oryzae Aspergillus niger FT-IR SEM LDPE |
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