Dietary salt restriction increases plasma lipoprotein and inflammatory marker concentrations in hypertensive patients - Nakandakare, Edna R.; Charf, Ana M.; Santos, Flávia C.; Nunes, Valéria S.; Ortega, Katia; Lottenberg, Ana M.P.; Mion, Décio; Nakano, Takamitsu; Nakajima, Katsuyuki; D’Amico, Elbio A.; Catanozi, Sergio; Passarelli, Marisa; et al. (Atherosclerosis, 2008)
Keywords: Adult; Arterial hypertension; Atherosclerosis (general aspects, experimental research); Atherosclerosis - blood; Biological and medical sciences; Blood and lymphatic vessels; Cardiology. Vascular system; Cardiovascular; Coronary heart disease; Diet; Female; Heart; Humans; Hypertension - blood; Inflammation - blood; Inflammatory markers; Lipoproteins - blood; Male; Medical sciences; Metabolic syndrome; Metabolic Syndrome - blood; Metabolic Syndrome - diagnosis; Middle Aged; Placebos; Postprandial lipoproteins; Postprandial Period; Remnant lipoproteins; Sodium Chloride, Dietary - metabolism; Sodium diet; Thrombosis - blood; CRP; CD; LSI; Inflammatory markers; Metabolic syndrome; IL-6; Remnant lipoproteins; FVII; Arterial hypertension; TNF-α; RLP; Postprandial lipoproteins; Sodium diet; remnant-like lipoprotein; interleukin-6; low sodium intake; control diet; tumor necrosis factor-α; factor VII; hsC-reactive protein; Endocrinopathy; Human; Hypertension; Postprandial; Metabolic diseases; Cardiovascular disease; Lipoprotein; Vascular disease; Sodium; Atherosclerosis