APA (7th ed.) Citation

Xue, C. P. G. H., Liu, Y., Wang, J., Zheng, Z., Zhang, Y., Zhang, R., . . . Wu, J. (2009). Chinese hypertriglycerideamic subjects of different ages responded differently to consuming oil with medium- and long-chain fatty acids. Bioscience, biotechnology, and biochemistry, 73(8), 1711-1717. https://doi.org/10.1271/bbb.80827

Chicago Style (17th ed.) Citation

Xue, C.(Chinese PLA General Hospital, et al. "Chinese Hypertriglycerideamic Subjects of Different Ages Responded Differently to Consuming Oil with Medium- and Long-chain Fatty Acids." Bioscience, Biotechnology, and Biochemistry 73, no. 8 (2009): 1711-1717. https://doi.org/10.1271/bbb.80827.

MLA (9th ed.) Citation

Xue, C.(Chinese PLA General Hospital, et al. "Chinese Hypertriglycerideamic Subjects of Different Ages Responded Differently to Consuming Oil with Medium- and Long-chain Fatty Acids." Bioscience, Biotechnology, and Biochemistry, vol. 73, no. 8, 2009, pp. 1711-1717, https://doi.org/10.1271/bbb.80827.