低温贮藏下塔罗科血橙抗氧化性能研究
为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血橙中的花青苷含量。结果显示,在低温贮藏下,2#和8#血橙的ABTS抗氧化当量均呈显著上升趋势,在第8~20周期间,均维持在显著高于前6周的水平,分别达到贮藏前的3.981~5.141和5.110~8.843倍。表明低温贮藏诱导显著提高了血橙的ABTS抗氧化活性。低温贮藏中,花青苷含量也呈显著上升趋势,并与各自ABTS抗氧化当量上升的趋势均呈极显著相关（P〈0.01,R=0.917;P〈0.01,R=0.782）。研究表明,低...
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| Published in | 西南农业学报 Vol. 28; no. 6; pp. 2666 - 2671 |
|---|---|
| Main Author | |
| Format | Journal Article |
| Language | Chinese |
| Published |
四川省农业科学院园艺研究所,柑橘育种与栽培国家地方联合工程实验室,农业部西南地区园艺作物生物学与种质创制重点实验室,四川成都610066
2015
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| Subjects | |
| Online Access | Get full text |
| ISSN | 1001-4829 |
| DOI | 10.16213/j.cnki.scjas.2015.06.058 |
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| Abstract | 为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血橙中的花青苷含量。结果显示,在低温贮藏下,2#和8#血橙的ABTS抗氧化当量均呈显著上升趋势,在第8~20周期间,均维持在显著高于前6周的水平,分别达到贮藏前的3.981~5.141和5.110~8.843倍。表明低温贮藏诱导显著提高了血橙的ABTS抗氧化活性。低温贮藏中,花青苷含量也呈显著上升趋势,并与各自ABTS抗氧化当量上升的趋势均呈极显著相关（P〈0.01,R=0.917;P〈0.01,R=0.782）。研究表明,低温贮藏中血橙花青苷含量的变化在很大程度上决定了其ABTS抗氧化能力的强弱。 |
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| AbstractList | S666.4; 为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血橙中的花青苷含量.结果显示,在低温贮藏下,2#和8#血橙的ABTS抗氧化当量均呈显著上升趋势,在第8～20周期间,均维持在显著高于前6周的水平,分别达到贮藏前的3.981～5.141和5.110～8.843倍.表明低温贮藏诱导显著提高了血橙的ABTS抗氧化活性.低温贮藏中,花青苷含量也呈显著上升趋势,并与各自ABTS抗氧化当量上升的趋势均呈极显著相关(P＜ 0.01,R=0.917;P＜0.01,R=0.782).研究表明,低温贮藏中血橙花青苷含量的变化在很大程度上决定了其ABTS抗氧化能力的强弱. 为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血橙中的花青苷含量。结果显示,在低温贮藏下,2#和8#血橙的ABTS抗氧化当量均呈显著上升趋势,在第8~20周期间,均维持在显著高于前6周的水平,分别达到贮藏前的3.981~5.141和5.110~8.843倍。表明低温贮藏诱导显著提高了血橙的ABTS抗氧化活性。低温贮藏中,花青苷含量也呈显著上升趋势,并与各自ABTS抗氧化当量上升的趋势均呈极显著相关（P〈0.01,R=0.917;P〈0.01,R=0.782）。研究表明,低温贮藏中血橙花青苷含量的变化在很大程度上决定了其ABTS抗氧化能力的强弱。 |
| Author | 何礼 陈克玲 何建 关斌 李洪雯 王建辉 刘建军 |
| AuthorAffiliation | 四川省农业科学院园艺研究所,柑橘育种与栽培国家地方联合工程实验室,农业部西南地区园艺作物生物学与种质创制重点实验室,四川成都610066 |
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| Author_FL | CHEN Ke-ling WANG Jian-hui LI Hong-wen HE Li GUAN Bin HE Jian LIU Jian-jun |
| Author_FL_xml | – sequence: 1 fullname: HE Li – sequence: 2 fullname: CHEN Ke-ling – sequence: 3 fullname: HE Jian – sequence: 4 fullname: GUAN Bin – sequence: 5 fullname: LI Hong-wen – sequence: 6 fullname: WANG Jian-hui – sequence: 7 fullname: LIU Jian-jun |
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| ClassificationCodes | S666.4 |
| ContentType | Journal Article |
| Copyright | Copyright © Wanfang Data Co. Ltd. All Rights Reserved. |
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| DOI | 10.16213/j.cnki.scjas.2015.06.058 |
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| DocumentTitleAlternate | Antioxidant Properties of Blood Orange Tarocco during Cold Temperature Storage |
| DocumentTitle_FL | Antioxidant Properties of Blood Orange Tarocco during Cold Temperature Storage |
| EndPage | 2671 |
| ExternalDocumentID | xnnyxb201506058 667717209 |
| GrantInformation_xml | – fundername: 四川省科技支撑计划“十二五”省农作物及畜禽育种攻关“突破性果树新品种选育”; “十二五”农村领域国家科技计划课题“柑桔新品种选育研究”; 四川省财政现代农业技术创新与示范专项 funderid: (2011NZ0098-8); (2013BAD02B02); (2014CXSF-017) |
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| Issue | 6 |
| Keywords | Anthocyanin Blood orange 低温贮藏 血橙 抗氧化 花青苷 Cold storage Antioxidant ABTS |
| Language | Chinese |
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| Notes | The present research aimed to investigate the antioxidant capacities and their corresponding variation rules of blood orange tarocco under low temperature storage,which might help to reveal the possible causes affecting the antioxidant capacity. The antioxidant capacities of blood orange series 2 # and 8 # reflected by ABTS,DPPH and FRAP assays,as well as anthocyanin contends were determined up to 20 weeks. The results showed significant upward trends of ABTS antioxidant equivalents,which kept at notably higher levels than the former 6weeks,amounting to 3. 981- 5. 141 and 5. 110- 8. 843 times of the values before storage. The results indicated that low temperature storage induction significantly led to the progress of the ABTS antioxidant activity of blood orange. The anthocyanin contents also displayed notable upward trends,which significantly correlated to that of corresponding ABTS antioxidant equivalent（ P 0. 01,R = 0. 917; P 0. 01,R = 0. 782）. Hence,it is proved that the changes of anthocyanin content in |
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| PublicationTitle | 西南农业学报 |
| PublicationTitleAlternate | Southwest China Journal of Agricultural Sciences |
| PublicationTitle_FL | Southwest China Journal of Agricultural Sciences |
| PublicationYear | 2015 |
| Publisher | 四川省农业科学院园艺研究所,柑橘育种与栽培国家地方联合工程实验室,农业部西南地区园艺作物生物学与种质创制重点实验室,四川成都610066 |
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| Snippet | 为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血橙中的花... S666.4; 为探讨低温贮藏下塔罗科血橙的抗氧化活性及变化规律,揭示影响其抗氧化能力的原因,采用ABTS、DPPH和FRAP法对血橙选系2#和8#持续开展了20周抗氧化能力测定,并测定血... |
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| SubjectTerms | ABTS 低温贮藏 抗氧化 花青苷 血橙 |
| Title | 低温贮藏下塔罗科血橙抗氧化性能研究 |
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