The diet–intestinal microbiota dynamics and adaptation in an elevational migration bird, the Himalayan bluetail (Tarsiger rufilatus)

Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dy...

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Published inEcology and evolution Vol. 14; no. 7; pp. e11617 - n/a
Main Authors Zhang, Shangmingyu, Zhou, Chuang, Dong, Zhehan, Feng, Kaize, Peng, Kexin, Wang, Zhengyang, Jiang, Yong, Jin, Linyu, Zhang, Ping, Wu, Yongjie
Format Journal Article
LanguageEnglish
Published England John Wiley & Sons, Inc 01.07.2024
John Wiley and Sons Inc
Wiley
Subjects
Acclimatization
Adaptation
Altitude
Altitude acclimatization
Amino acid composition
Amino acid sequence
Amino acids
Autumn
Bird migration
Birds
Coevolution
Composition
Diet
dietary habit
Digestive system
DNA metabarcoding
elevational adaptation
elevational migration
Energy metabolism
Environmental changes
Food contamination & poisoning
Gastrointestinal tract
High altitude
High-altitude environments
Himalayan Bluetail
intestinal microbiota
Intestinal microflora
Jejunum
Low temperature
Microbial activity
Microbiomes
Microbiota
Microorganisms
Migratory birds
Montane environments
Mountain forests
Nutrient utilization
Physiology
Quality control
Relative abundance
Ribosomal DNA
Seasons
Segments
Tarsiger
United States > US
Himalayan Bluetail
intestinal microbiota
elevational adaptation
DNA metabarcoding
dietary habit
elevational migration
Online AccessGet full text
ISSN2045-7758
2045-7758
DOI10.1002/ece3.11617

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Abstract Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail (Tarsiger rufilatus) in the montane forests of Mt. Gongga to understand the diet–gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal‐based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high‐altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high‐altitude adaptation patterns of the gut microbiota for montane elevational migratory birds. We conducted the first investigation into the seasonal dynamics of diet–gut interactions within Himalayan bluetail (Tarsiger rufilatus), a migratory songbird known for its elevational movements. This species experiences year‐round elevational shifts and endures drastic environmental variations such as hypoxia, hypothermia, and limited food availability. This research provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds.
AbstractList Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail ( Tarsiger rufilatus ) in the montane forests of Mt. Gongga to understand the diet–gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal‐based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high‐altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high‐altitude adaptation patterns of the gut microbiota for montane elevational migratory birds.
Abstract Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail (Tarsiger rufilatus) in the montane forests of Mt. Gongga to understand the diet–gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal‐based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high‐altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high‐altitude adaptation patterns of the gut microbiota for montane elevational migratory birds.
Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co-evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail (Tarsiger rufilatus) in the montane forests of Mt. Gongga to understand the diet-gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal-based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high-altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet-gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high-altitude adaptation patterns of the gut microbiota for montane elevational migratory birds.Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co-evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail (Tarsiger rufilatus) in the montane forests of Mt. Gongga to understand the diet-gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal-based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high-altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet-gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high-altitude adaptation patterns of the gut microbiota for montane elevational migratory birds.
Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co-evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail ( ) in the montane forests of Mt. Gongga to understand the diet-gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal-based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of may be potentially altered by high-altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet-gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high-altitude adaptation patterns of the gut microbiota for montane elevational migratory birds.
Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail ( Tarsiger rufilatus ) in the montane forests of Mt. Gongga to understand the diet–gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal‐based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high‐altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high‐altitude adaptation patterns of the gut microbiota for montane elevational migratory birds. We conducted the first investigation into the seasonal dynamics of diet–gut interactions within Himalayan bluetail ( Tarsiger rufilatus ), a migratory songbird known for its elevational movements. This species experiences year‐round elevational shifts and endures drastic environmental variations such as hypoxia, hypothermia, and limited food availability. This research provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds.
Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes. Understanding the co‐evolution of the host and gut microbiota is critical for elucidating the rapid adaptations of avian gut microbiota. However, dynamics of gut microbial adaptations concerning elevational migratory behavior, which is prevalent but understudied in montane birds remain poorly understood. We focused on the Himalayan bluetail (Tarsiger rufilatus) in the montane forests of Mt. Gongga to understand the diet–gut microbial adaptations of elevational migratory birds. Our findings indicate that elevational migratory movements can rapidly alter gut microbial composition and function within a month. There was a significant interaction between an animal‐based diet and gut microbiota across migration stages, underscoring the importance of diet in shaping microbial communities. Furthermore, the gut microbial composition of T. rufilatus may be potentially altered by high‐altitude acclimatization. An increase in fatty acid and amino acid metabolism was observed in response to low temperatures and limited resources, resulting in enhanced energy extraction and nutrient utilization. Moreover, microbial communities in distinct gut segments varied in relative abundance and responses to environmental changes. While the bird jejunum exhibited greater susceptibility to food and environmental fluctuations, there was no significant difference in metabolic capacity among gut segments. This study provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds and highlights the importance of seasonal sample collection. Our findings provide a deeper understanding of the unique high‐altitude adaptation patterns of the gut microbiota for montane elevational migratory birds. We conducted the first investigation into the seasonal dynamics of diet–gut interactions within Himalayan bluetail (Tarsiger rufilatus), a migratory songbird known for its elevational movements. This species experiences year‐round elevational shifts and endures drastic environmental variations such as hypoxia, hypothermia, and limited food availability. This research provides initial evidence of rapid diet–gut microbial changes in distinct gut segments of elevational migratory birds.
Author Zhang, Shangmingyu
Jiang, Yong
Wu, Yongjie
Peng, Kexin
Jin, Linyu
Zhou, Chuang
Feng, Kaize
Zhang, Ping
Dong, Zhehan
Wang, Zhengyang
AuthorAffiliation 1 Key Laboratory of Bio‐resources and Eco‐environment of Ministry of Education, College of Life Sciences Sichuan University Chengdu China
2 Department of Organismic and Evolutionary Biology Harvard University Cambridge Massachusetts USA
4 Chengdu Tianfu International Airport Branch of Sichuan Airport Group Limited Company Chengdu China
3 Administration of Gongga Mountain National Nature Reserve Kangding Ganzi Tibetan Autonomous Prefecture China
AuthorAffiliation_xml – name: 1 Key Laboratory of Bio‐resources and Eco‐environment of Ministry of Education, College of Life Sciences Sichuan University Chengdu China
– name: 4 Chengdu Tianfu International Airport Branch of Sichuan Airport Group Limited Company Chengdu China
– name: 2 Department of Organismic and Evolutionary Biology Harvard University Cambridge Massachusetts USA
– name: 3 Administration of Gongga Mountain National Nature Reserve Kangding Ganzi Tibetan Autonomous Prefecture China
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  surname: Zhang
  fullname: Zhang, Shangmingyu
  organization: Sichuan University
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  givenname: Chuang
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  surname: Zhou
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  organization: Sichuan University
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  surname: Dong
  fullname: Dong, Zhehan
  organization: Sichuan University
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  givenname: Kaize
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  fullname: Feng, Kaize
  organization: Sichuan University
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  surname: Peng
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  organization: Sichuan University
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  surname: Wang
  fullname: Wang, Zhengyang
  organization: Harvard University
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  fullname: Jiang, Yong
  organization: Administration of Gongga Mountain National Nature Reserve
– sequence: 8
  givenname: Linyu
  surname: Jin
  fullname: Jin, Linyu
  organization: Chengdu Tianfu International Airport Branch of Sichuan Airport Group Limited Company
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  fullname: Zhang, Ping
  organization: Chengdu Tianfu International Airport Branch of Sichuan Airport Group Limited Company
– sequence: 10
  givenname: Yongjie
  surname: Wu
  fullname: Wu, Yongjie
  email: wuyongjie@scu.edu.cn
  organization: Sichuan University
BackLink https://www.ncbi.nlm.nih.gov/pubmed/38952660$$D View this record in MEDLINE/PubMed
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Copyright 2024 The Author(s). published by John Wiley & Sons Ltd.
2024 The Author(s). Ecology and Evolution published by John Wiley & Sons Ltd.
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Issue 7
Keywords Himalayan Bluetail
intestinal microbiota
elevational adaptation
DNA metabarcoding
dietary habit
elevational migration
Language English
License Attribution
2024 The Author(s). Ecology and Evolution published by John Wiley & Sons Ltd.
This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
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Notes Shangmingyu Zhang and Chuang Zhou contributed equally to this work.
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ORCID 0000-0001-9257-0083
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PublicationCentury 2000
PublicationDate July 2024
PublicationDateYYYYMMDD 2024-07-01
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  text: July 2024
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PublicationTitle Ecology and evolution
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PublicationYear 2024
Publisher John Wiley & Sons, Inc
John Wiley and Sons Inc
Wiley
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SSID ssj0000602407
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Snippet Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut microbes....
Abstract Migratory birds experience changes in their environment and diet during seasonal migrations, thus requiring interactions between diet and gut...
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StartPage e11617
SubjectTerms Acclimatization
Adaptation
Altitude
Altitude acclimatization
Amino acid composition
Amino acid sequence
Amino acids
Autumn
Bird migration
Birds
Coevolution
Composition
Diet
dietary habit
Digestive system
DNA metabarcoding
elevational adaptation
elevational migration
Energy metabolism
Environmental changes
Food contamination & poisoning
Gastrointestinal tract
High altitude
High-altitude environments
Himalayan Bluetail
intestinal microbiota
Intestinal microflora
Jejunum
Low temperature
Microbial activity
Microbiomes
Microbiota
Microorganisms
Migratory birds
Montane environments
Mountain forests
Nutrient utilization
Physiology
Quality control
Relative abundance
Ribosomal DNA
Seasons
Segments
Tarsiger
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Title The diet–intestinal microbiota dynamics and adaptation in an elevational migration bird, the Himalayan bluetail (Tarsiger rufilatus)
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