Olfactory discrimination ability of South African fur seals (Arctocephalus pusillus) for enantiomers
Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isom...
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Published in | Journal of Comparative Physiology Vol. 199; no. 6; pp. 535 - 544 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Berlin/Heidelberg
Springer-Verlag
01.06.2013
Springer Berlin Heidelberg Springer Nature B.V |
Subjects | |
Online Access | Get full text |
ISSN | 0340-7594 1432-1351 1432-1351 |
DOI | 10.1007/s00359-012-0759-5 |
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Abstract | Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (−)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure–activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. |
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AbstractList | Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, alpha -pinene, fenchone (all p < 0.01), and beta -citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (-)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure-activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol ( p < 0.05), whereas they failed to distinguish between the (+)- and (−)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure–activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (-)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure-activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. Using a food-rewarded two-choice instrumentalconditioning paradigm we assessed the ability of SouthAfrican fur seals, Arctocephalus pusillus, to discriminatebetween 12 enantiomeric odor pairs. The results demonstratethat the fur seals as a group were able to discriminatebetween the optical isomers of carvone, dihydrocarvone,dihydrocarveol, menthol, limonene oxide, a-pinene,fenchone (all p\0.01), and b-citronellol (p\0.05),whereas they failed to distinguish between the (?)- and(-)-forms of limonene, isopulegol, rose oxide, and camphor(all p[0.05). An analysis of odor structure–activityrelationships suggests that a combination of molecularstructural properties rather than a single molecular featuremay be responsible for the discriminability of enantiomericodor pairs. A comparison between the discrimination performanceof the fur seals and that of other species testedpreviously on the same set of enantiomers (or subsetsthereof) suggests that the olfactory discrimination capabilitiesof this marine mammal are surprisingly well developedand not generally inferior to that of terrestrial mammalssuch as human subjects and non-human primates. Further,comparisons suggest that neither the relative nor the absolutesize of the olfactory bulbs appear to be reliable predictorsof between-species differences in olfactorydiscrimination capabilities. Taken together, the results ofthe present study support the notion that the sense of smellmay play an important and hitherto underestimated role inregulating the behavior of fur seals. Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (−)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure–activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. Issue Title: Special Issue: Sensory Biology of Aquatic Mammals Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, [alpha]-pinene, fenchone (all p < 0.01), and [beta]-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (-)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure-activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals.[PUBLICATION ABSTRACT] Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (-)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure-activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals.Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate between 12 enantiomeric odor pairs. The results demonstrate that the fur seals as a group were able to discriminate between the optical isomers of carvone, dihydrocarvone, dihydrocarveol, menthol, limonene oxide, α-pinene, fenchone (all p < 0.01), and β-citronellol (p < 0.05), whereas they failed to distinguish between the (+)- and (-)-forms of limonene, isopulegol, rose oxide, and camphor (all p > 0.05). An analysis of odor structure-activity relationships suggests that a combination of molecular structural properties rather than a single molecular feature may be responsible for the discriminability of enantiomeric odor pairs. A comparison between the discrimination performance of the fur seals and that of other species tested previously on the same set of enantiomers (or subsets thereof) suggests that the olfactory discrimination capabilities of this marine mammal are surprisingly well developed and not generally inferior to that of terrestrial mammals such as human subjects and non-human primates. Further, comparisons suggest that neither the relative nor the absolute size of the olfactory bulbs appear to be reliable predictors of between-species differences in olfactory discrimination capabilities. Taken together, the results of the present study support the notion that the sense of smell may play an important and hitherto underestimated role in regulating the behavior of fur seals. |
Author | Laska, Matthias Amundin, Mats Kim, Sunghee |
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CitedBy_id | crossref_primary_10_1080_09168451_2015_1069697 crossref_primary_10_3354_esr01114 crossref_primary_10_1093_chemse_bjw015 |
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Keywords | Olfactory discrimination Enantiomers South African fur seals Marine mammals |
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References | LaskaMRivas BautistaRMHöfelmannDSterlemannVHernandez SalazarLTOlfactory sensitivity for putrefaction-associated thiols and indoles in three species of non-human primateJ Exp Biol2007210416941781802501610.1242/jeb.0122371:CAS:528:DC%2BD1cXhs1artbY%3D SupinAYPopovVVMassAMThe sensory physiology of aquatic mammals2001New YorkSpringer10.1007/978-1-4615-1647-7 SmithTDBhatnagarKPTuladharPBurrowsAMDistribution of olfactory epithelium in the primate nasal cavity: are microsmia and macrosmia valid morphological concepts?Anat Rec2004281A1173118110.1002/ar.a.20122 PhillipsAVBehavioral cues used in reunions between mother and pup South American fur seals (Arctocephalus australis)J Mamm20038452453510.1644/1545-1542(2003)084<0524:BCUIRB>2.0.CO;2 RubinBDKatzLCSpatial coding of enantiomers in the rat olfactory bulbNat Neurosci200143553561127622310.1038/859971:CAS:528:DC%2BD3MXitlGqu78%3D LingJKFunctional significance of sweat glands and sebaceous glands in sealsNature196520856056210.1038/208560a0 Alasalvar C, Quantick PC, Grigor JM (1997) Aroma compounds of fresh and stored mackerel (Scomber scombrus). 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References_xml | – reference: ZelenitskyDKTherrienFRidgelyRCMcGeeARWitmeLMEvolution of olfaction in non-avian theropod dinosaurs and birdsProc Roy Soc B20112783625363410.1098/rspb.2011.0238 – reference: Cadwallader KR, Shahidi F (2001) Identification of potent odorants in seal blubber oil by direct thermal desorption gas chromatography olfactometry. In: Shahidi F, Finley JW (ed) Omega-3 fatty acids: chemistry, nutrition and health effects. ACS Symposium Series, vol 788. ACS, Washington, DC, pp 221–234 – reference: OhloffGPickenhagenWKraftPScent and chemistry. The molecular world of odors2011ZurichWiley – reference: KishidaTKubotaSShirayamaYFukamiHThe olfactory receptor gene repertoires in secondary-adapted marine vertebrates: evidence for reduction of the functional proportions in cetaceansBiol Lett200734284301753578910.1098/rsbl.2007.01911:CAS:528:DC%2BD2sXps1SgsLo%3D – reference: RossGJBNuzzling behaviour in captive cape fur sealsInt Zoo Yearb19721218318410.1111/j.1748-1090.1972.tb02321.x – reference: HardyMHRoffESmithTGRygMFacial skin glands of ringed and gray seals, and their possible function as odoriferous organsCan J Zool19916918920010.1139/z91-029 – reference: CunninghamGBStraussVRyanPGAfrican penguins (Spheniscus demersus) can detect dimethyl sulphide, a prey-related odourJ Exp Biol2008211312331271880581110.1242/jeb.018325 – reference: SmithTDBhatnagarKPTuladharPBurrowsAMDistribution of olfactory epithelium in the primate nasal cavity: are microsmia and macrosmia valid morphological concepts?Anat Rec2004281A1173118110.1002/ar.a.20122 – reference: LaskaMGenzelDWieserAThe number of functional olfactory receptor genes and the relative size of olfactory brain structures are poor predictors of olfactory discrimination with enantiomersChem Senses2005301711751570333610.1093/chemse/bji0131:CAS:528:DC%2BD2MXhsFSgtLo%3D – reference: HahnISchererPWMozellMMA mass transport model of olfactionJ Theor Biol1994167115128820794210.1006/jtbi.1994.10571:STN:280:DyaK2c3mvVSqsA%3D%3D – reference: SupinAYPopovVVMassAMThe sensory physiology of aquatic mammals2001New YorkSpringer10.1007/978-1-4615-1647-7 – reference: ThomasJAKasteleinRASupinAYMarine mammal sensory systems1992New YorkPlenum Press10.1007/978-1-4615-3406-8 – reference: GiladYWiebeVPrzeworskiMLancetDPääboSLoss of olfactory receptor genes coincides with the acquisition of full trichromatic vision in primatesPLoS Biol2004212012510.1371/journal.pbio.00200051:CAS:528:DC%2BD2cXht1Ojt7Y%3D – reference: JosephsonDBMaarseHSeafoodVolatile compounds in foods and beverages1991New YorkMarcel Dekker179202 – reference: LaskaMShepherdGMOlfactory discrimination ability of CD-1 mice for a large array of enantiomersNeuroscience20071442953011704575310.1016/j.neuroscience.2006.08.0631:CAS:528:DC%2BD28Xht12qsLnN – reference: ThewissenJGMNummelaSSensory evolution on the threshold Adaptations in secondarily aquatic vertebrates2008BerkeleyUniversity of California Press – reference: Stephan H, Baron G, Frahm HD (1988) Comparative size of brains and brain components. In: Steklis HD, Erwin J (eds) Comparative primate biology, vol. 4 (Neurosciences). Alan R. Liss, New York, pp 1–38 – reference: LaskaMLiesenATeubnerPEnantioselectivity of odor perception in squirrel monkeys and humansAm J Physiol1999277R1098R1103105162501:CAS:528:DyaK1MXntF2gsLo%3D – reference: WyattTDPheromones and animal behaviour: communication by smell and taste2003CambridgeCambridge University Press10.1017/CBO9780511615061 – reference: BuchbauerGShafii-TabatabaiAEnones of (+)- and (−)-3-pinanones: influence of chirality on flavourFlavour Fragr J20031844144510.1002/ffj.12471:CAS:528:DC%2BD3sXnvFGhtr8%3D – reference: KoepKSCHoffmanLCDicksLMTSlindeEChemical composition of meat and blubber of the Cape fur seal (Arctocephalus p. pusillus)Food Chem20071001560156510.1016/j.foodchem.2005.12.0351:CAS:528:DC%2BD28XotVeiur4%3D – reference: KowalewskySDambachMMauckBDehnhardtGHigh olfactory sensitivity for dimethyl sulphide in harbour sealsBiol Lett200621061091714833910.1098/rsbl.2005.03801:CAS:528:DC%2BD28Xnt1Cmurg%3D – reference: RobertsonHMWannerKWThe chemoreceptor superfamily in the honey bee Apis mellifera: expansion of the odorant, but not gustatory, receptor familyGenome Res200616139514031706561110.1101/gr.50575061:CAS:528:DC%2BD28XhtFOrsLvO – reference: LaskaMOlfactory discrimination ability of human subjects for enantiomers with an isopropenyl group at the chiral centerChem Senses2004291431521497781110.1093/chemse/bjh019 – reference: RygMSolbergYLydersenCSmithTGThe scent of rutting male ringed seals (Phoca hispida)J Zool199222668168910.1111/j.1469-7998.1992.tb07509.x – reference: LaskaMRivas BautistaRMHöfelmannDSterlemannVHernandez SalazarLTOlfactory sensitivity for putrefaction-associated thiols and indoles in three species of non-human primateJ Exp Biol2007210416941781802501610.1242/jeb.0122371:CAS:528:DC%2BD1cXhs1artbY%3D – reference: Issel-TarverLRineJThe evolution of mammalian olfactory receptor genesGenetics199714518519590174001:CAS:528:DyaK2sXoslaqsQ%3D%3D – reference: LaskaMSvelanderMAmundinMSuccessful acquisition of an olfactory discrimination paradigm by South African fur seals, Arctocephalus pusillusPhysiol Behav200893103310381829142810.1016/j.physbeh.2008.01.0191:CAS:528:DC%2BD1cXjtlCgsr8%3D – reference: RossiterKJStructure-odor relationshipsChem Rev199696320132401184885810.1021/cr950068a1:CAS:528:DyaK28XntFSgtL8%3D – reference: PitcherBJHarcourtRGSchaalBCharrierISocial olfaction in marine mammals: wild female Australian sea lions can identify their pup’s scentBiol Lett2011760622068569510.1098/rsbl.2010.0569 – reference: Rizvanovic A (2012) Olfactory discrimination performance and long-term odor memory in Asian elephants (Elephas maximus). 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Snippet | Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate... Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of South African fur seals, Arctocephalus pusillus, to discriminate... Issue Title: Special Issue: Sensory Biology of Aquatic Mammals Using a food-rewarded two-choice instrumental conditioning paradigm we assessed the ability of... Using a food-rewarded two-choice instrumentalconditioning paradigm we assessed the ability of SouthAfrican fur seals, Arctocephalus pusillus, to... |
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SubjectTerms | alpha-pinene Animal Physiology Animals Arctocephalus pusillus Behavior, Animal Biomedical and Life Sciences camphor carvone Conditioning (Psychology) Conditioning, Psychological Discrimination (Psychology) Discrimination, Psychological Ecosystem enantiomers Female Fur Seals Fur Seals - physiology Fur Seals - psychology humans Isomerism Life Sciences Marine menthol Molecular Structure Neurosciences Oceans and Seas Odorants odors olfactory bulb Olfactory discrimination Enantiomers South African fur seals Arctocephalus pusillus Marine mammals Olfactory Perception Original Paper physiology Primates psychology Reward seals Smell Species Specificity Structure-Activity Relationship Zoology |
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Title | Olfactory discrimination ability of South African fur seals (Arctocephalus pusillus) for enantiomers |
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