Donner, T. W., Magder, L. S., & Zarbalian, K. (2010). Dietary supplementation with d-tagatose in subjects with type 2 diabetes leads to weight loss and raises high-density lipoprotein cholesterol. Nutrition research (New York, N.Y.), 30(12), 801-806. https://doi.org/10.1016/j.nutres.2010.09.007
Chicago Style (17th ed.) CitationDonner, Thomas W., Laurence S. Magder, and Kiarash Zarbalian. "Dietary Supplementation with D-tagatose in Subjects with Type 2 Diabetes Leads to Weight Loss and Raises High-density Lipoprotein Cholesterol." Nutrition Research (New York, N.Y.) 30, no. 12 (2010): 801-806. https://doi.org/10.1016/j.nutres.2010.09.007.
MLA (9th ed.) CitationDonner, Thomas W., et al. "Dietary Supplementation with D-tagatose in Subjects with Type 2 Diabetes Leads to Weight Loss and Raises High-density Lipoprotein Cholesterol." Nutrition Research (New York, N.Y.), vol. 30, no. 12, 2010, pp. 801-806, https://doi.org/10.1016/j.nutres.2010.09.007.