Back-transformation of treatment differences—an approximate method
Background/Objectives: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estim...
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Published in | European journal of clinical nutrition Vol. 68; no. 2; pp. 277 - 280 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
London
Nature Publishing Group UK
01.02.2014
Nature Publishing Group |
Subjects | |
Online Access | Get full text |
ISSN | 0954-3007 1476-5640 1476-5640 |
DOI | 10.1038/ejcn.2013.259 |
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Abstract | Background/Objectives:
Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals.
Subjects/Methods:
Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences.
Results:
Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies.
Conclusions:
The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. |
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AbstractList | SUBJECTS/METHODS: Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences. European Journal of Clinical Nutrition (2014) 68, 277-280; doi: 10.1038/ejcn.2013.259; published online 11 December 2013 Background/Objectives:Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals.Subjects/Methods:Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences.Results:Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies.Conclusions:The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. BACKGROUND/OBJECTIVES: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back- transformed estimated differences, and corresponding standard errors and 95% confidence intervals. SUBJECTS/METHODS: Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences. RESULTS: Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies. CONCLUSIONS: The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. European Journal of Clinical Nutrition (2014) 68, 277-280; doi: 10.1038/ejcn.2013.259; published online 11 December 2013 Keywords: statistics; delta method; logarithm transformation; parametric models Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals.BACKGROUND/OBJECTIVESTransformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals.Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences.SUBJECTS/METHODSBased on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences.Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies.RESULTSEstimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies.The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors.CONCLUSIONSThe proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. Background/Objectives: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals. Subjects/Methods: Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences. Results: Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies. Conclusions: The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. Background/Objectives: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals. Subjects/Methods: Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences. Results: Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies. Conclusions: The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors.[PUBLICATION ABSTRACT] Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and differences is complicated by the nonlinear nature of the transformations. It is not straightforward to obtain an estimated treatment difference that can be interpreted without any reference to the additional predictors included in the statistical model; and moreover, standard errors are not easily available. The aim of this work was to provide a generally applicable, yet operational procedure for obtaining back-transformed estimated differences, and corresponding standard errors and 95% confidence intervals. Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our approximate procedure by comparing results for different approaches for showing back-transformed estimated treatment differences. Estimated differences obtained on logarithm, square root and reciprocal square root-transformed scales were back-transformed into estimated differences on the original scales, and these estimates were in good agreement with the results reported by the original studies. The proposed approximate procedure provides a flexible approach for obtaining quite accurate back-transformed estimated differences in terms of medians and for deriving the corresponding standard errors. |
Audience | Professional Academic |
Author | Laursen, R P Dalskov, S-M Ritz, C Damsgaard, C T |
Author_xml | – sequence: 1 givenname: R P surname: Laursen fullname: Laursen, R P organization: Department of Nutrition, Faculty of Science, Exercise and Sports, University of Copenhagen – sequence: 2 givenname: S-M surname: Dalskov fullname: Dalskov, S-M organization: Department of Nutrition, Faculty of Science, Exercise and Sports, University of Copenhagen – sequence: 3 givenname: C T surname: Damsgaard fullname: Damsgaard, C T organization: Department of Nutrition, Faculty of Science, Exercise and Sports, University of Copenhagen – sequence: 4 givenname: C surname: Ritz fullname: Ritz, C email: ritz@life.ku.dk organization: Department of Nutrition, Faculty of Science, Exercise and Sports, University of Copenhagen |
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Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of... Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated treatment means and... BACKGROUND/OBJECTIVES: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of... SUBJECTS/METHODS: Based on data from two randomized controlled studies and an exemplary data set that had all previously been published, we evaluated our... Background/Objectives: Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of... Background/Objectives:Transformation of outcomes is frequently used in the analysis of studies in clinical nutrition. However, back-transformation of estimated... |
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SubjectTerms | 631/114/2415 692/700/2814 Animals Approximation Biological and medical sciences Clinical Nutrition Confidence Intervals Cytokines - blood Data Interpretation, Statistical Denmark Dietary Supplements Epidemiology Errors Feeding. Feeding behavior Fish Oils - administration & dosage Fundamental and applied biological sciences. Psychology Humans Immunity - drug effects Infant Infant Formula Internal Medicine Mathematical models Medical sciences Medicine Medicine & Public Health Metabolic Diseases Methods Milk Nutrition Nutrition therapy original-article Outcome and process assessment (Health Care) Parametric statistics Product/Service Evaluations Public Health Randomized Controlled Trials as Topic Skinfold Thickness Statistical analysis Statistical models Statistics as Topic - methods Transformations Treatment Outcome Vertebrates: anatomy and physiology, studies on body, several organs or systems |
Title | Back-transformation of treatment differences—an approximate method |
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