Kumar, S., Mudai, A., Roy, B., Basumatary, I. B., Mukherjee, A., & Dutta, J. (2020). Biodegradable Hybrid Nanocomposite of Chitosan/Gelatin and Green Synthesized Zinc Oxide Nanoparticles for Food Packaging. Foods, 9(9), 1143. https://doi.org/10.3390/foods9091143
Chicago Style (17th ed.) CitationKumar, Santosh, Abhinab Mudai, Barnali Roy, Indra Bhusan Basumatary, Avik Mukherjee, and Joydeep Dutta. "Biodegradable Hybrid Nanocomposite of Chitosan/Gelatin and Green Synthesized Zinc Oxide Nanoparticles for Food Packaging." Foods 9, no. 9 (2020): 1143. https://doi.org/10.3390/foods9091143.
MLA (9th ed.) CitationKumar, Santosh, et al. "Biodegradable Hybrid Nanocomposite of Chitosan/Gelatin and Green Synthesized Zinc Oxide Nanoparticles for Food Packaging." Foods, vol. 9, no. 9, 2020, p. 1143, https://doi.org/10.3390/foods9091143.