L-glucitol oxidizing dehydrogenase from Bradyrhizobium japonicum USDA 110 for production of D-sorbose with enzymatic or electrochemical cofactor regeneration - Gauer, Sabrina; Wang, Zhijie; Otten, Harm; Etienne, Mathieu; Bjerrum, Morten Jannik; Lo Leggio, Leila; Walcarius, Alain; Giffhorn, Friedrich; Kohring, Gert-Wieland (Applied microbiology and biotechnology, 2014)
Keywords: Amino acids; Analysis; Bacteria; Biomedical and Life Sciences; Biosynthesis; Biotechnologically Relevant Enzymes and Proteins; Biotechnology; Biotransformation; Bradyrhizobium; Bradyrhizobium - enzymology; Bradyrhizobium - genetics; Bradyrhizobium japonicum; Chemical properties; Chemical Sciences; chemistry; Chromatography; Cloning; Cloning, Molecular; Coenzymes; Coenzymes - metabolism; Dehydrogenase; Dehydrogenases; E coli; Electrochemical reactions; Electrochemistry; Enzyme Stability; Enzymes; enzymology; Fructose; Fructose - metabolism; Gene Expression; genes; genetics; Kinetics; L-iditol dehydrogenase; Life Sciences; loci; metabolism; Microbial Genetics and Genomics; Microbiology; Molecular Weight; Oxidation; Oxidation-Reduction; Oxidoreductases; Recombinant Proteins; Recombinant Proteins - genetics; Recombinant Proteins - metabolism; sequence analysis; Sequence Homology, Amino Acid; Sorbitol; Sorbitol - metabolism; Sorbose; Sorbose - metabolism; Stenotrophomonas maltophilia; Stenotrophomonas maltophilia - enzymology; Stenotrophomonas maltophilia - genetics; Studies; Sugar; Sugar Alcohol Dehydrogenases; Sugar Alcohol Dehydrogenases - chemistry; Sugar Alcohol Dehydrogenases - genetics; Sugar Alcohol Dehydrogenases - metabolism; Temperature; Germany; Electrochemistry; Dehydrogenase; Cofactor regeneration; glucitol; sorbose; D-sorbose; L-glucitol