Vaittinen, M., Lankinen, M. A., Käkelä, P., Ågren, J., Wheelock, C. E., Laakso, M., . . . Pihlajamäki, J. (2022). The FADS1 genotypes modify the effect of linoleic acid-enriched diet on adipose tissue inflammation via pro-inflammatory eicosanoid metabolism. European journal of nutrition, 61(7), 3707-3718. https://doi.org/10.1007/s00394-022-02922-y
Chicago Style (17th ed.) CitationVaittinen, Maija, Maria A. Lankinen, Pirjo Käkelä, Jyrki Ågren, Craig E. Wheelock, Markku Laakso, Ursula Schwab, and Jussi Pihlajamäki. "The FADS1 Genotypes Modify the Effect of Linoleic Acid-enriched Diet on Adipose Tissue Inflammation via Pro-inflammatory Eicosanoid Metabolism." European Journal of Nutrition 61, no. 7 (2022): 3707-3718. https://doi.org/10.1007/s00394-022-02922-y.
MLA (9th ed.) CitationVaittinen, Maija, et al. "The FADS1 Genotypes Modify the Effect of Linoleic Acid-enriched Diet on Adipose Tissue Inflammation via Pro-inflammatory Eicosanoid Metabolism." European Journal of Nutrition, vol. 61, no. 7, 2022, pp. 3707-3718, https://doi.org/10.1007/s00394-022-02922-y.