APA (7th ed.) Citation

Bhatta, S., Stevanovic Janezic, T., & Ratti, C. (2020). Freeze-Drying of Plant-Based Foods. Foods, 9(1), 87. https://doi.org/10.3390/foods9010087

Chicago Style (17th ed.) Citation

Bhatta, Sagar, Tatjana Stevanovic Janezic, and Cristina Ratti. "Freeze-Drying of Plant-Based Foods." Foods 9, no. 1 (2020): 87. https://doi.org/10.3390/foods9010087.

MLA (9th ed.) Citation

Bhatta, Sagar, et al. "Freeze-Drying of Plant-Based Foods." Foods, vol. 9, no. 1, 2020, p. 87, https://doi.org/10.3390/foods9010087.