Threats Posed by the Fungal Kingdom to Humans, Wildlife, and Agriculture

The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of whic...

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Published inmBio Vol. 11; no. 3
Main Authors Fisher, Matthew C., Gurr, Sarah J., Cuomo, Christina A., Blehert, David S., Jin, Hailing, Stukenbrock, Eva H., Stajich, Jason E., Kahmann, Regine, Boone, Charles, Denning, David W., Gow, Neil A. R., Klein, Bruce S., Kronstad, James W., Sheppard, Donald C., Taylor, John W., Wright, Gerard D., Heitman, Joseph, Casadevall, Arturo, Cowen, Leah E.
Format Journal Article
LanguageEnglish
Published United States American Society for Microbiology 05.05.2020
Subjects
Online AccessGet full text
ISSN2161-2129
2150-7511
2150-7511
DOI10.1128/mBio.00449-20

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Abstract The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.
AbstractList ABSTRACT The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.
The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.
The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.
The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity, ecology, agriculture, manufacturing, and biomedical research. Approximately 625 fungal species have been reported to infect vertebrates, 200 of which can be human associated, either as commensals and members of our microbiome or as pathogens that cause infectious diseases. These organisms pose a growing threat to human health with the global increase in the incidence of invasive fungal infections, prevalence of fungal allergy, and the evolution of fungal pathogens resistant to some or all current classes of antifungals. More broadly, there has been an unprecedented and worldwide emergence of fungal pathogens affecting animal and plant biodiversity. Approximately 8,000 species of fungi and Oomycetes are associated with plant disease. Indeed, across agriculture, such fungal diseases of plants include new devastating epidemics of trees and jeopardize food security worldwide by causing epidemics in staple and commodity crops that feed billions. Further, ingestion of mycotoxins contributes to ill health and causes cancer. Coordinated international research efforts, enhanced technology translation, and greater policy outreach by scientists are needed to more fully understand the biology and drivers that underlie the emergence of fungal diseases and to mitigate against their impacts. Here, we focus on poignant examples of emerging fungal threats in each of three areas: human health, wildlife biodiversity, and food security.
Author Gow, Neil A. R.
Wright, Gerard D.
Sheppard, Donald C.
Taylor, John W.
Kronstad, James W.
Boone, Charles
Klein, Bruce S.
Gurr, Sarah J.
Casadevall, Arturo
Blehert, David S.
Stajich, Jason E.
Fisher, Matthew C.
Stukenbrock, Eva H.
Kahmann, Regine
Cuomo, Christina A.
Heitman, Joseph
Denning, David W.
Cowen, Leah E.
Jin, Hailing
Author_xml – sequence: 1
  givenname: Matthew C.
  orcidid: 0000-0002-1862-6402
  surname: Fisher
  fullname: Fisher, Matthew C.
  organization: MRC Centre for Global Infectious Disease Analysis, Imperial College, London, United Kingdom
– sequence: 2
  givenname: Sarah J.
  surname: Gurr
  fullname: Gurr, Sarah J.
  organization: Department of Biosciences, University of Exeter, Exeter, United Kingdom
– sequence: 3
  givenname: Christina A.
  orcidid: 0000-0002-5778-960X
  surname: Cuomo
  fullname: Cuomo, Christina A.
  organization: Infectious Disease and Microbiome Program, Broad Institute of MIT and Harvard, Cambridge, Massachusetts, USA
– sequence: 4
  givenname: David S.
  surname: Blehert
  fullname: Blehert, David S.
  organization: U.S. Geological Survey, National Wildlife Health Center, Madison, Wisconsin, USA
– sequence: 5
  givenname: Hailing
  surname: Jin
  fullname: Jin, Hailing
  organization: Department of Microbiology and Plant Pathology, Center for Plant Cell Biology, Institute for Integrative Genome Biology, University of California—Riverside, Riverside, California, USA
– sequence: 6
  givenname: Eva H.
  surname: Stukenbrock
  fullname: Stukenbrock, Eva H.
  organization: Max Planck Fellow Group Environmental Genomics, Max Planck Institute for Evolutionary Biology, Plön, Germany, Environmental Genomics, Christian-Albrechts University, Kiel, Germany
– sequence: 7
  givenname: Jason E.
  orcidid: 0000-0002-7591-0020
  surname: Stajich
  fullname: Stajich, Jason E.
  organization: Department of Microbiology and Plant Pathology, Center for Plant Cell Biology, Institute for Integrative Genome Biology, University of California—Riverside, Riverside, California, USA
– sequence: 8
  givenname: Regine
  surname: Kahmann
  fullname: Kahmann, Regine
  organization: Max Planck Institute for Terrestrial Microbiology, Department of Organismic Interactions, Marburg, Germany
– sequence: 9
  givenname: Charles
  surname: Boone
  fullname: Boone, Charles
  organization: Department of Molecular Genetics, University of Toronto, Toronto, Ontario, Canada, The Donnelly Centre, University of Toronto, Toronto, Ontario, Canada, RIKEN Center for Sustainable Resource Science, Wako, Saitama, Japan
– sequence: 10
  givenname: David W.
  surname: Denning
  fullname: Denning, David W.
  organization: The National Aspergillosis Centre, Wythenshawe Hospital, The University of Manchester, Manchester Academic Health Science Centre, Manchester, United Kingdom
– sequence: 11
  givenname: Neil A. R.
  orcidid: 0000-0002-2776-5850
  surname: Gow
  fullname: Gow, Neil A. R.
  organization: Department of Biosciences, University of Exeter, Exeter, United Kingdom
– sequence: 12
  givenname: Bruce S.
  surname: Klein
  fullname: Klein, Bruce S.
  organization: Department of Pediatrics, Department of Internal Medicine, and Department of Medical Microbiology and Immunology, School of Medicine and Public Health, University of Wisconsin—Madison, Madison, Wisconsin, USA
– sequence: 13
  givenname: James W.
  orcidid: 0000-0003-4240-6976
  surname: Kronstad
  fullname: Kronstad, James W.
  organization: Michael Smith Laboratories, University of British Columbia, Vancouver, British Columbia, Canada
– sequence: 14
  givenname: Donald C.
  surname: Sheppard
  fullname: Sheppard, Donald C.
  organization: McGill Interdisciplinary Initiative in Infection and Immunology, Departments of Medicine, Microbiology & Immunology, McGill University, Montreal, Canada
– sequence: 15
  givenname: John W.
  surname: Taylor
  fullname: Taylor, John W.
  organization: University of California—Berkeley, Department of Plant and Microbial Biology, Berkeley, California, USA
– sequence: 16
  givenname: Gerard D.
  surname: Wright
  fullname: Wright, Gerard D.
  organization: M.G. DeGroote Institute for Infectious Disease Research, Department of Biochemistry and Biomedical Sciences, DeGroote School of Medicine, McMaster University, Hamilton, Ontario, Canada
– sequence: 17
  givenname: Joseph
  surname: Heitman
  fullname: Heitman, Joseph
  organization: Department of Molecular Genetics and Microbiology, Medicine, and Pharmacology and Cancer Biology, Duke University Medical Center, Durham, North Carolina, USA
– sequence: 18
  givenname: Arturo
  orcidid: 0000-0002-9402-9167
  surname: Casadevall
  fullname: Casadevall, Arturo
  organization: Department of Molecular Microbiology and Immunology, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, USA
– sequence: 19
  givenname: Leah E.
  surname: Cowen
  fullname: Cowen, Leah E.
  organization: Department of Molecular Genetics, University of Toronto, Toronto, Ontario, Canada
BackLink https://www.ncbi.nlm.nih.gov/pubmed/32371596$$D View this record in MEDLINE/PubMed
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Copyright Copyright © 2020 Fisher et al.
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Keywords global health
biodiversity
plant-pathogenic fungi
food security
wildlife pathogens
fungal pathogens
medical mycology
antifungal resistance
Language English
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Snippet The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health, biodiversity,...
ABSTRACT The fungal kingdom includes at least 6 million eukaryotic species and is remarkable with respect to its profound impact on global health,...
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SubjectTerms Agriculture
Animals
Animals, Wild - microbiology
antifungal resistance
biodiversity
food security
fungal pathogens
Fungi - pathogenicity
Global Health
Host-Microbe Biology
Humans
medical mycology
Minireview
Mycoses - microbiology
Plant Diseases - microbiology
Plants - microbiology
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Title Threats Posed by the Fungal Kingdom to Humans, Wildlife, and Agriculture
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