Jia, J., Van Horn, L., Linder, J. A., Ackermann, R. T., Kandula, N. R., & O'Brien, M. J. (2023). Menu Calorie Label Use and Diet Quality: A Cross-Sectional Study. American journal of preventive medicine, 65(6), 1069-1077. https://doi.org/10.1016/j.amepre.2023.07.003
Chicago Style (17th ed.) CitationJia, Jenny, Linda Van Horn, Jeffrey A. Linder, Ronald T. Ackermann, Namratha R. Kandula, and Matthew J. O'Brien. "Menu Calorie Label Use and Diet Quality: A Cross-Sectional Study." American Journal of Preventive Medicine 65, no. 6 (2023): 1069-1077. https://doi.org/10.1016/j.amepre.2023.07.003.
MLA (9th ed.) CitationJia, Jenny, et al. "Menu Calorie Label Use and Diet Quality: A Cross-Sectional Study." American Journal of Preventive Medicine, vol. 65, no. 6, 2023, pp. 1069-1077, https://doi.org/10.1016/j.amepre.2023.07.003.