CRISPR/Cas9-Mediated Multi-Allelic Gene Targeting in Sugarcane Confers Herbicide Tolerance
Sugarcane is the source of 80% of the sugar and 26% of the bioethanol produced globally. However, its complex, highly polyploid genome (2 n = 100 – 120) impedes crop improvement. Here, we report efficient and reproducible gene targeting (GT) in sugarcane, enabling precise co-editing of multiple alle...
Saved in:
Published in | Frontiers in genome editing Vol. 3; p. 673566 |
---|---|
Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Switzerland
Frontiers Media S.A
08.07.2021
|
Subjects | |
Online Access | Get full text |
ISSN | 2673-3439 2673-3439 |
DOI | 10.3389/fgeed.2021.673566 |
Cover
Summary: | Sugarcane is the source of 80% of the sugar and 26% of the bioethanol produced globally. However, its complex, highly polyploid genome (2
n
= 100 – 120) impedes crop improvement. Here, we report efficient and reproducible gene targeting (GT) in sugarcane, enabling precise co-editing of multiple alleles
via
template-mediated and homology-directed repair (HDR) of DNA double strand breaks induced by the programmable nuclease CRISPR/Cas9. The evaluation of 146 independently transformed plants from five independent experiments revealed a targeted nucleotide replacement that resulted in both targeted amino acid substitutions W574L and S653I in the acetolactate synthase (ALS) in 11 lines in addition to single, targeted amino acid substitutions W574L or S653I in 25 or 18 lines, respectively. Co-editing of up to three ALS copies/alleles that confer herbicide tolerance was confirmed by Sanger sequencing of cloned long polymerase chain reaction (PCR) amplicons. This work will enable crop improvement by conversion of inferior alleles to superior alleles through targeted nucleotide substitutions. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 National Council for Scientific and Technological Development (CNPq), Brazil USDOE SC0018420 USDA USDOE Office of Science (SC), Biological and Environmental Research (BER) Reviewed by: Tomas Cermak, Inari Agriculture, United States; Sergei Svitashev, Corteva Agriscience™, United States Ratna Karan, NCF Diagnostics and DNA Technologies, Alachua, FL, United States This article was submitted to Genome Editing in Plants, a section of the journal Frontiers in Genome Editing Present address: Mehmet Tufan Oz, Earlham Institute, Norwich Research Park, Norwich, United Kingdom Aldo Merotto, Crop Science Department, School of Agriculture, Federal University of Rio Grande do Sul, Porto Alegre, Brazil Edited by: Lanqin Xia, Chinese Academy of Agricultural Sciences, China |
ISSN: | 2673-3439 2673-3439 |
DOI: | 10.3389/fgeed.2021.673566 |