Jung, U., Kim, H., Lee, J., Lee, M., Kim, H., Park, E., . . . Choi, M. (2003). Naringin supplementation lowers plasma lipids and enhances erythrocyte antioxidant enzyme activities in hypercholesterolemic subjects. Clinical nutrition (Edinburgh, Scotland), 22(6), 561-568. https://doi.org/10.1016/S0261-5614(03)00059-1
Chicago Style (17th ed.) CitationJung, U.J, H.J Kim, J.S Lee, M.K Lee, H.O Kim, E.J Park, H.K Kim, T.S Jeong, and M.S Choi. "Naringin Supplementation Lowers Plasma Lipids and Enhances Erythrocyte Antioxidant Enzyme Activities in Hypercholesterolemic Subjects." Clinical Nutrition (Edinburgh, Scotland) 22, no. 6 (2003): 561-568. https://doi.org/10.1016/S0261-5614(03)00059-1.
MLA (9th ed.) CitationJung, U.J, et al. "Naringin Supplementation Lowers Plasma Lipids and Enhances Erythrocyte Antioxidant Enzyme Activities in Hypercholesterolemic Subjects." Clinical Nutrition (Edinburgh, Scotland), vol. 22, no. 6, 2003, pp. 561-568, https://doi.org/10.1016/S0261-5614(03)00059-1.