APA (7th ed.) Citation

Hou, J., Zhang, Y., Sun, Y., Xu, N., & Leng, Y. (2018). Prediction of Firmness and pH for “Golden Delicious” Apple Based on Elasticity Index from Modal Analysis. Journal of food science, 83(3), 661-669. https://doi.org/10.1111/1750-3841.14071

Chicago Style (17th ed.) Citation

Hou, Jumin, Yuxia Zhang, Yonghai Sun, Na Xu, and Yue Leng. "Prediction of Firmness and PH for “Golden Delicious” Apple Based on Elasticity Index from Modal Analysis." Journal of Food Science 83, no. 3 (2018): 661-669. https://doi.org/10.1111/1750-3841.14071.

MLA (9th ed.) Citation

Hou, Jumin, et al. "Prediction of Firmness and PH for “Golden Delicious” Apple Based on Elasticity Index from Modal Analysis." Journal of Food Science, vol. 83, no. 3, 2018, pp. 661-669, https://doi.org/10.1111/1750-3841.14071.