Rita, P., Vong, C., Pinheiro, F. L., & Mimoso, J. (2023). A sentiment analysis of Michelin-starred restaurants. European Journal of Management and Business Economics (EJM&BE), 32(3), 276-295. https://doi.org/10.1108/EJMBE-11-2021-0295
Chicago Style (17th ed.) CitationRita, Paulo, Celeste Vong, Flávio L. Pinheiro, and João Mimoso. "A Sentiment Analysis of Michelin-starred Restaurants." European Journal of Management and Business Economics (EJM&BE) 32, no. 3 (2023): 276-295. https://doi.org/10.1108/EJMBE-11-2021-0295.
MLA (9th ed.) CitationRita, Paulo, et al. "A Sentiment Analysis of Michelin-starred Restaurants." European Journal of Management and Business Economics (EJM&BE), vol. 32, no. 3, 2023, pp. 276-295, https://doi.org/10.1108/EJMBE-11-2021-0295.
Warning: These citations may not always be 100% accurate.