Can Dietary Intake of Vitamin C-Oriented Foods Reduce the Risk of Osteoporosis, Fracture, and BMD Loss? Systematic Review With Meta-Analyses of Recent Studies - Zeng, Ling-Feng; Luo, Ming-Hui; Liang, Gui-Hong; Yang, Wei-Yi; Xiao, Xiao; Wei, Xu; Yu, Jie; Guo, Da; Chen, Hong-Yun; Pan, Jian-Ke; Huang, He-Tao; Liu, Qiang; et al. (Frontiers in endocrinology (Lausanne), 2020)
Keywords: BMD loss; dietary intake; Endocrinology; meta-analysis; osteoporosis or fracture; risk reduction; vitamin C-oriented foods; meta-analysis; risk reduction; osteoporosis or fracture; dietary intake; BMD loss; vitamin C-oriented foods