APA (7th ed.) Citation

Zeng, L., Luo, M., Liang, G., Yang, W., Xiao, X., Wei, X., . . . Liu, J. (2020). Can Dietary Intake of Vitamin C-Oriented Foods Reduce the Risk of Osteoporosis, Fracture, and BMD Loss? Systematic Review With Meta-Analyses of Recent Studies. Frontiers in endocrinology (Lausanne), 10, 844. https://doi.org/10.3389/fendo.2019.00844

Chicago Style (17th ed.) Citation

Zeng, Ling-Feng, et al. "Can Dietary Intake of Vitamin C-Oriented Foods Reduce the Risk of Osteoporosis, Fracture, and BMD Loss? Systematic Review With Meta-Analyses of Recent Studies." Frontiers in Endocrinology (Lausanne) 10 (2020): 844. https://doi.org/10.3389/fendo.2019.00844.

MLA (9th ed.) Citation

Zeng, Ling-Feng, et al. "Can Dietary Intake of Vitamin C-Oriented Foods Reduce the Risk of Osteoporosis, Fracture, and BMD Loss? Systematic Review With Meta-Analyses of Recent Studies." Frontiers in Endocrinology (Lausanne), vol. 10, 2020, p. 844, https://doi.org/10.3389/fendo.2019.00844.