APA (7th ed.) Citation

Cho, W., Park, J., Lee, M., Park, S., Jung, J., Kim, J., . . . Kim, J. (2023). Gly-Pro-Val-Gly-Pro-Ser Peptide Fish Collagen Improves Skin Moisture and Wrinkles with Ameliorated the Oxidative Stress and Pro-inflammatory Factors in Skin Photoaging Mimic Models. Preventive nutrition and food science, 28(1), 50-60. https://doi.org/10.3746/pnf.2023.28.1.50

Chicago Style (17th ed.) Citation

Cho, Wonhee, Jeongjin Park, Minhee Lee, Seong-Hoo Park, Jaeeun Jung, Jinhak Kim, Sangwon Eun, and Jinkyung Kim. "Gly-Pro-Val-Gly-Pro-Ser Peptide Fish Collagen Improves Skin Moisture and Wrinkles with Ameliorated the Oxidative Stress and Pro-inflammatory Factors in Skin Photoaging Mimic Models." Preventive Nutrition and Food Science 28, no. 1 (2023): 50-60. https://doi.org/10.3746/pnf.2023.28.1.50.

MLA (9th ed.) Citation

Cho, Wonhee, et al. "Gly-Pro-Val-Gly-Pro-Ser Peptide Fish Collagen Improves Skin Moisture and Wrinkles with Ameliorated the Oxidative Stress and Pro-inflammatory Factors in Skin Photoaging Mimic Models." Preventive Nutrition and Food Science, vol. 28, no. 1, 2023, pp. 50-60, https://doi.org/10.3746/pnf.2023.28.1.50.